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Hectorine
By: Evenwood

Beverage Type(s)
- Health Drink
- Non-alcoholic
Recommended Occasion
Summer afternoons
Flavor Profile
JuicyStone-fruitBrightLightly tart
Description
A chilled nectarine cooler with bright lemon and a smooth, juicy finish. Simple, fresh, and easy to make.
Ingredients
- Ripe nectarine slices - 2 cups
- Cold water - 1 cup
- Lemon juice - 0.5 fl oz
- Agave syrup - 1 tbsp
- Sea salt - 1 pinch
- Ice - 1 cup
Preparation Instructions
- Add the nectarine slices, cold water, lemon juice (0.5 fl oz), agave syrup, and sea salt to a blender.
- Blend until completely smooth.
- Strain the mixture through a fine sieve into a pitcher.
- Fill a glass with ice.
- Pour the strained nectar mixture over the ice.
- Stir once.
- Serve immediately.
Equipment required: blender, fine sieve, pitcher, glass, bar spoon
Dietary Goals
- Vegan
- Dairy-free
- Gluten-free
Additional Information
- Use very ripe nectarines for the best sweetness and aroma.
- Peach can be substituted for nectarine in the same amount.
- Best served cold; refrigerate leftovers for up to 1 day and stir before serving.
